What is Kombucha?
Kombucha is a low sugar soft drink alternative, full of gut healthy probiotics and antioxidants, so it's not only tasty and refreshing but also goes hand in hand with a healthy lifestyle!
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The original recipe goes back thousands of years originating in China and has been used as medicine in Asian cultures for centuries.
Whilst our brewery has some fancy modern brewing equipment and our process may be a little more refined, ultimately the process is the same as it has been for millennia, with the goal of staying true to Kombucha!
Our Story
WeAreKombucha is a labour of love brought to you by Liam and Ed, two best friends with a passion for the craft brewing culture.
Having tried many different Kombucha's over the years, they decided to pursue making their own with the goal of staying true to the original brewing process and making the tastiest possible booch!
The three flavours of original, ginger and lemongrass are the result of many hours and refinements of small batch, authentic home brewing, using only the finest ingredients, responsibly sourced and crafted with care for you to enjoy.
